Research undertaken by the Environmental Agronomy Team focuses on studying the impact of fertilisation and other agricultural practices on crop production and environmental sustainability in rice agro-ecosystems.
Assessing the effect of different agricultural practices on the production and quality of rice.
Studying the effect of different fertilisation management in rice agro-ecosystem on the environmental impact in terms of nutrient leaching and greenhouse gaseous emissions.
Quantifying the amount of water effectively consumed by a rice agro-ecosystems, looking for alternative management aimed to reduce the water consumption.
Describing the evolution of the different soil physical properties in irrigated rice.
Describing the behaviour of some representative rice varieties in different agro-environments.